Having a small snack after a serious run is supposed to do all sorts of helpful things to aid in muscle recovery so that we can feel well and get back out on the trail again sooner. Problem is, we walk almost a mile to and from the trail. By the time I get home to prepare a fresh snack, we've missed the half hour window where that post run recovery snack can make the most difference.
We had to find a portable snack that we could eat on our walk home. It couldn't be too messy, it had to be nutritious. The obvious choice was to buy a nutrition bar, but we wanted fresh, home made food, not something loaded with preservatives that came out of a box.
So today we auditioned Soft & Chewy Sugar-Free Granola Bars from OhSheGlows.com.
Thanks to the Vitamix this recipe was very easy to put together. I used the dry container to grind the oat flour and the wet container handily made the paste of dates and water. The bars turned out great- not too sweet, palatable, and gentle on the stomach. We put both bars in a little Ziploc in my husband's pocket (yes, Ziploc snack bags are BPA free- I checked!)
The only snafu in our experiment was that the two thin bars I packed came out of our 8 mile run completely fused into one big bar. Kind of romantic, in a sugar-free, nutrition bar kind of way. We just broke the two-become-one bar in half and enjoyed!